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OTTOGI

Ottogi Yeul Ramen

Ottogi Yeul Ramen

Rs. 81.00
Rs. 90.00 Rs. 81.00
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Type: 

Non-Veg

Ingredients: 

Noodles (88%): wheat flour, modified starch (1420), palm oil, potato starch, wheat gluten, salt, acidity regulators (501, 452), yeast extract, thickener (412), colour (101)
Soup mix: soy sauce powder (soybean, wheat, salt), salt, red pepper, sugar, flavour enhancers (621, 631, 627), glucose, yeast extract powder, garlic powder, soybean paste powder (salt, soy sauce, scallop), kelp extract powder (kelp, salt, oyster), chilli extract, black pepper, green chilli pepper
Dehydrated vegetable mix: chinese cabbage, green onion, carrot, mushroom flake, red pepper

Nutritional Values: 

Nutrition (Per 120 g) Energy : 1760kj/421 kcal Fat: 12.5 g Trans Fat: 0 g Saturated Fat: 6.7 g Carbohydrate: 67.5 g Sugar: 4.2 g Protein: 9.2 g Sodium: 1480 mg

Product Features / information: 

Ottogi Yeul Ramen Instant Noodle is Ramen with a spicy twist. It is must-have ramen for all spice lovers. It is non-vegetarian Korean ramen. It is a chicken that is paired with a very spicy sauce. It is a perfect mix of little salty and spicy. These flavours meld together to create a unique taste. It has a very earthy taste with and spicy notes. It is an amazing meal or a snack.

Storage: 

Store in a cool dry place.

Allergy Advice: 

Contains: wheat (gluten), soy and molluscs produced in a facility that also processes products containing eggs, peanuts, fish, crustaceans and sesame.

Preparation and Usage/Cooking Instructions (if any): 

1. Place 500 ml (2 1/2 cups) of water, vegetable mix in a pot and bring to a boil.
2. Put the soup mix, noodles and simmer for additional 4 minutes until cooked. Stir occasionally.
3. Remove from heat and stir well. Enjoy!
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