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SAMYANG

Samyang Buldak Hot Chicken Flavour Ramen Cheese Ramen Big Bowl (Stir Fried Noodle)

Samyang Buldak Hot Chicken Flavour Ramen Cheese Ramen Big Bowl (Stir Fried Noodle)

Regular price Rs. 190.00
Regular price Sale price Rs. 190.00
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Type: 

Non Veg


Ingredients: 

Noodle (73.6%): wheat flour (40%), starch acetate (23%), refined palm oil (16.5%), wheat gluten, edible common salt, emulsifier lecithin [E322 (i)], onion extract, soybean oil, acidity regulator [potassium carbonate (E501 (i))], sodium carbonate (E500), sodium carbonate (E500), sodium phosphate dibasic (E339), citric acid (E330), thickener [guar gum (E412)], riboflavin (i), green tea flavor (natural identical). Soup (23.7%): water, cheese sauce (mozerella cheeses, milk & garlic), white sugar, soy sauce (soybean), refined wheat flour, artificial chicken flavor powder, red pepper powder, soybean oil, onion powder, garlic powder, tapioca starch, chilli extract, paprika powder, black pepper powder. Powder (2.7%): mozerella cheese powder (69%), roasted sesame, roasted laver(edible seaweed).

Nutritional Values: 

Nutrition (Per 105g) Energy : 430 kcal Fat: 16 g Saturated Fat: 8 g Trans Fat: 0.0 g Cholesterol: 0 mg Carbohydrates: 63 mg Fiber: 1 g Sugar: 5 g Added sugar: 3 g Protein: 9 g Sodium: 1000 mg

Product Features / information: 

Samyang Big Bowl Spicy Cheese Ramen is a cup full of spicy and cheesy ramen renowned for its rich flavors that cheese lovers looking for a bit of heat will love! Big Bowl Spicy Cheese Ramen by Samyang makes for a superior instant noodle option for enjoying on its own! Simply lift the lid slightly, take out the sauce and powder packet, add some boiling water, and put the top back on. After about 4 minutes, drain the cup and add the sauce!

Storage: 

Keep in a cool and dry place. Away from sunlight.

Allergy Advice: 

Contains wheat gluten, soy, milk, cheese & sesame.

Preparation and Usage/Cooking Instructions (if any): 

1. Open lid halfway and remove two packets.
2. Pour boiling water up to the inner line,
3. Close lid and let stand for 4 minutes,
4. After 4 minutes, drain all the water,
5. Add the sauce and powder, stir well and serve.
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