Nutrition (Per 100g) Energy: 1778kj/425kcal Fat: 14.2 g Saturated fat: 7.5 g Trans fat: 0 g Carbohydrates: 65.0 g Sugar: 4.2 g Fibre: 4.2 g Protein: 8.3 g Salt: 4.1 g Sodium: 1608 mg
Product Features / information:
Samyang Korean ramen original flavor is the first instant ramen noodle in Korea dating back to 1963. A cornerstone of Korean instant ramen Samyang original is a spicy ramen with deep, rich flavor and a satisfying kick.
Store in a cool and dry place.
Contains wheat, gluten, milk and soy. Manufactured in a facility that also processes celeries, cereals, crustaceans, egg, fish, mollusks, mustards, nuts, peanuts, sesame seeds and soy products.
Preparation and Usage/Cooking Instructions (if any):
1. Put the noodles, soup based and flakes into 550 ml of boiling water and cook for 4 minutes.
2. For better taste, add vegetables and scallions.