Epicurea Edible White Fungus

Type: 

Veg

Ingredients: 

White Fungus

Nutritional Values: 

Nutrition (Per 100g) Energy: 200 Kcal Fat: 1 g Saturated fat: 0 g Trans fat: 0 g Carbohydrates: 67 g Sugar: 0 g Dietary Fiber: 30 g Protein: 10 g Sodium : 76 mg

Product Features / information: 

This special ingredient is often recognized for its multitude of health and medicinal properties, namely anti-inflammatory and anti-tumor. Add to any hot soup to nourish your body, soothe a dry cough, and clear heat in the lungs.

Preparation and Usage/Cooking Instructions (if any): 

This type of mushroom is often used in Chinese cooking. You can throw a few pieces into your soup, noodles, salad, or even create a saucy dish with it as your main ingredient!