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Jackpot Chicken Cheese & Butter Noodles

Jackpot Chicken Cheese & Butter Noodles

Regular price Rs. 50.00
Regular price Sale price Rs. 50.00
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Non- Veg


Wheat Flour, Potato Starch, Vegetable Oil, Raising Agent (Sodium Bi Carbonate), Emulsifiers (Sodium Triphosphate, Carboxy methyl Cellulose), Potassium Chloride and Salt.
JACKPOT (CHEESE & BUTTER) HOT CHICKEN SEASONING: Mix Spices, Chilly, Pepper, Garlic, Paprika Oil, Salt, Sugar, Chicken Powder, SMP, Non Dairy Creamer, Cheese Powder, Flavour Enhancers (Mono Sodium Glutamate, Disodium Glutamate, Disodium Inosinate, Starch Powder, Green Capsicum Powder, Encapsulated Capsicum Powder & Silicon Di-oxide.
JACKPOT (CHEESE & BUTTER) HOT CHICKEN TASTE MAKER PASTE: Palmolein, Butter Oil & Paprika Oil Extract DEHYDRATED VEGETABLES: Peas, Cabbage and Chives.
This Packet of Jackpot (CHEESE & BUTTER) hot chicken contains Added Mono Sodium Glutamate.

Nutritional Values: 

Nutrition (Per 100g): Energy - 480 Kcal, Calories from Fat 180, Protein 10 g, Total Carbohydrate 65 g, Dietary Fibre 0.78 g, Sodium 1180 mg, Calcium 94 mg, Iron 3.25 mg, Total Fat 20 g, Cholesterol 0 mg.

Product Features / information: 


Keep in a cool and dry place, away from direct sunlight and strong odour.

Allergy Advice: 

Contains, Wheat Gluten, Soya Powder, Milk Solids.

Preparation and Usage/Cooking Instructions (if any): 

1. Add the noodle and dehydrated vegetables into 600ml of boiling water.
2.Boil the noodles for 5 minutes.
3. Drain out the water leaving 2-3 tablespoons of water and add jackpot taste seasoning powder and sauce on the noodle.
4. Mix well and serve hot and enjoy.
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