Pantai Green Curry Paste

Type: 

Veg

Ingredients: 

Lemongrass, Fresh Green Chilli (30%), Garlic, Salt, Galangal, Shallot, Kaffir Lime Peel

Nutritional Values: 

Energy 270kj/ 65kcal, protein 2.9g, cabohidrate 6.5g, sugars og, fat 1.4g, saturated 0.1g, trans 0g, fibre 7.4g, sodium 4g, salt 10.1g

Product Features / information: 

Balanced and aromatic paste for enhancing the flavours of currys & vegetables. A hot spicy blend of green chillies, fragrant lemongrass, lime peel and fresh thai spices.

Storage: 

Store in cool and dry place.

Allergy Advice: 

This product contains coriander and cumin.

Preparation and Usage/Cooking Instructions (if any): 

Superb for making curries, noodles, grilled foods, soups and more.