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Samyang Curry Ramen

Samyang Curry Ramen

Regular price Rs. 135.00
Regular price Sale price Rs. 135.00
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Noodle(73.9%): wheat flour modified tapioca starch, refined palmor, wheat gluten refined sall emulsifierisoy lecithin(e322) acidity regulatoripotassium carbonate anhydrousiesat sodium carbonate esoo sodium phosphate dibasic(e339(1), citric acid(e330) thickenerigual cle4121, green tea flavor oilsoup(24.7%) water white sugar, butter flavor sauce, flavour enhancerimonosodium l-glceavatee: disodium 5-ribonucleotide(e635) artificial chicken flavor whole milk powder, artificial chinenflavor powder, soy sauce, milk powder, soybean oil, onion, curry powder chili pepper powder, salt, chpowder garlic, cumin powder, paprika extract, decolorized chill extract, black pepper powder, nutmeg powderflake(1.4%) dried carrot flake, dried onion flake, dried bok choy contains: wheat, gluten, soy, milk

Nutritional Values: 

Nutrition (Per 100g) Energy: 1644kj/393kcal Fat: 12.9 g Saturated fat: 6.4 g Trans fat: 0 g Carbohydrates: 60.7 g Sugar: 5.0 g Fibre: 3.0 g Protein: 9.3 g Salt: 2.7 g Sodium: 1079 mg

Product Features / information: 

Samyang hot chicken ramen curry noodles with goodness of spice and strong curry flavour from Korea is sure to relish the tastebuds with the flavour and aroma of the noodles. The noodles have a great chewy texture and are ramen noodles from Korea.


Store in a cool and dry place.

Allergy Advice: 

Contains wheat, gluten, milk and soy. Manufactured in a facility that also processes celeries, cereals, crustaceans, egg, fish, milk, mollusks, mustards, nuts, peanuts, sesame seeds and soy products.

Preparation and Usage/Cooking Instructions (if any): 

1. Put the noodles and flakes into 600ml of boiling water and cook for 5 minutes.
2. Please remove water from noodles (remain 8 spoons of water) and put liquid sauce into noodles, stir fry 30 seconds.
3. Stir well and serve.
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