Samyang Kimchi Cup Noodle

Type: 

Veg

Ingredients: 

Noodle (86.7%); wheat flour, refined palm oil, modified tapioca starch, modified potato starch, salt, emulsifier (soy lecithine (e322)), onion extract, acidity regulator (potassium carbonate anhydrous (e501(i)), sodium carbonate(e500 (i)), sodium phosphate dibasic (e339(ii), citric acid (e330)), thickener (guar gum (e412)), green tea flavour oil, soup: kimchi powder, salt, flavour enhancer (monosodium l-glutamate(e621), disodium 5-ribonucleotide (e365), white sugar, soy sauce, powder, chives extract powder, garlic powder, acidity regulator (dl-malic acid(e296) red pepper powder, soybean oil, paprika extract, yeast extract powder, chilli extract powder, black pepper powder, ginger powder, color(caramel powder (e150c) flake: dried kimchi flakes, dehydrated chives.

Nutritional Values: 

Per 100g- Energy 1770kj/423kcal, Fat total 15.4g, Saturated 7.7g, Carbohydrates 64.6g, Sugar 3.8g, Fiber 2.5g, Protein 6.2g, Salt 2.6g, Sodium 1023mg

Product Features / information: 

Enjoy the perfect balance of spices like sesame seeds and grilled seaweed flakes with an authentic taste. This noodle is the ideal choice for your evening snack or anytime hunger. *This product is Halal certified.

Storage: 

Store in a cool dry place. Avoid direct sunlight.

Preparation and Usage/Cooking Instructions (if any):